From cod and catfish to shrimp and hushpuppies, these seafood chains serve huge fried fish platters diners rave about.

Getting a fried fish basket at a restaurant is essentially ordering the American version of Fish and Chips—delicious fried fish served with tartar and coleslaw, usually paired with piping hot fries.

Dinners: Walleye ($17), three- or four-piece perch ($14-$17) and two- or three-piece seafood cake ($14-$17). Perch/shrimp combo ($14) and shrimp and steak dinners are available. Dinners come with ...