Add Yahoo as a preferred source to see more of our stories on Google. In celebration of Black History Month, Kelly meets Gee and Juan, the owners of Virgil's Gullah Kitchen & Bar, a Georgia restaurant ...

Chef Andrea Bryant-Smith with Green Legacy Farm and Farmery specializes in Gullah Geechee cuisine and joined us on The Morning Show to share a traditional red rice recipe.

The Gullah Geechee contributions to Charleston and beyond are innumerable and incredible, from music to the arts to cuisine.

DAUFUSKIE ISLAND, S.C. ― For little Sallie Ann Robinson and her nine siblings, crabbing was competition. Who can catch the biggest? Who has the most? Which technique — fishing line and scoop net, drop ...

Add Yahoo as a preferred source to see more of our stories on Google. In the kitchen with Gullah Geechee chef Gina Capers-Willis Gina Capers-Willis calls herself a Geechee Girl. Her roots come from ...

Gullah Geechee people are descendants of Africans who were enslaved in coastal areas of the southeastern United States. They held onto traditions from Africa and mixed them with new ones, forming ...

On a recent trip to Charleston, South Carolina, I met Benjamin “BJ” Dennis at the James Island Sunday Brunch Farmers Market. We pause in front of the Simmons Farm stand to shake sand out of my shoes — ...

CHARLESTON, S.C. (WCBD) – The Gullah Geechee have a rich cultural legacy along the lower Atlantic coast. Their influence can be seen and tasted around every corner of Charleston, South Carolina. The ...

The Gullah Geechee Cultural Heritage Corridor stretches from Florida to North Carolina and aims to preserve the culture of descendants of enslaved Africans. Gullah Geechee people are known for their ...

Bridgette Frazier stands under the 80-degree South Carolina sun and doesn’t seem to break a sweat. Her eyes are filled with cool determination and hope as she walks through the grounds of a historic ...