As with any roast, cooking a ham can be a process. Depending on how you do it, you run the risk of the meat drying out, or ...

While ham is packed with protein and flavor, experts warn that its high sodium and nitrate content may pose serious health ...

Medically reviewed by Jamie Johnson, RDN Ham is a popular protein around the holidays and a go-to choice for sandwiches and breakfast meats year-round. And while it is certainly tasty—especially when ...

A true Virginian knows there is nothing better than a Genuine Smithfield ham. It’s the star of every holiday meal, whether it’s stuffed into a biscuit, served in thin slices on a platter, or ...