Explore the cultural disconnect around edible insects in India and their potential as sustainable food sources at a Bengaluru ...

At first glance, the insect trapped in golden resin looked like any other tiny victim of deep time. Only under close ...

Encouraging shoppers to consume is not always easy, however. For insect protein start-ups catering to humans rather than animals, combatting this reluctance is a major goal. “To lead them to diversify ...

As Switzerland prepares to legalise three insect species for food, we talk to one Finnish researcher on the best ways to process mealworms and crickets to get the optimal flavour and texture profile.