A FAMILY FRIENDLY CALZONE. WE ARE HERE TONIGHT AGAIN WITH LISA AT RIGATONI AND LISA, WE’RE PLAYING WITH DOUGH AGAIN. AGAIN, A DIFFERENT KIND OF DINNER, RIGHT? 100%. IT’S THE SAME PRODUCT. WE’RE TAKING ...

There are a variety of different meats that deserve to be on an Italian sub, but these four are some of the very best you ...

This morning in The Rhode Show Kitchen we welcomed Chef Alexia DiGiglio-Mancini from U Had Me At Kitchen. She made us her signature Italian cold-cut calzones.

The world of Italian deli meats may be more diverse by itself than the whole rest of the deli section in your supermarket. It involves slices as similar as sopressata and salami or as different as ...