Part I: Industry Perspective—The Shift Toward Adaptive Culinary Ecosystems The modern Chinese restaurant is no longer a ...
Houzz just released its 2026 Kitchen Trends Report. Marine Sargsyan, Houzz staff economist, gives me the scoop (and photos) ...
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Designers say the "kitchen work triangle" is out for 2026—here's the layout that's replacing it
A well-designed kitchen hinges on smart systems that help minimize mealtime mayhem. For decades, the trusted go-to has been ...
When considering the design on a modern limited-service restaurant kitchen, there’s one axiom that holds true: Modern is a moving target. In this era of heightened food-safety expectations, increased ...
More often than not, the simplest designs make the most sense — and in terms of kitchens, a one-wall kitchen is definitely one of them. As its name suggests, this style of kitchen is purposefully ...
As the saying goes, the kitchen is the heart of the home, which means it’s important to have a space that feels both beautiful and functional — and that starts with layout planning. Whether you’re ...
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