Short of any family drama, the biggest dilemma most of us face at the holiday table revolves around dessert. Specifically: Which pie do I choose? (Or, rather: Why do I get to try only one?) Why stop ...
2. On a lightly floured surface, roll out the pie crusts to about ¼-inch thickness. 3. In a small bowl, mix together the butter, brown sugar, cinnamon and vanilla. Spoon the mixture into the center of ...
These mini pecan pie bites bake up flaky and gooey with a few melty chocolate chips, perfect for party trays, dessert boards, or the Thanksgiving table. I love the mini size so I can have more than ...
Baking enthusiast Sally McKenney Quinn is the author of the popular blog and cookbook Sally’s Baking Addiction as well as a food blogger for PEOPLE.com. Check back each month for her latest ...
Short of any family drama, the biggest dilemma most of us face at the holiday table revolves around dessert. Specifically: Which pie do I choose? (Or, rather: Why do I get to try only one?) Why stop ...
Mini pumpkin pie bites are delicious individual portions of classic pumpkin pie, and you don't have to wait for Thanksgiving to enjoy them. They have the same great taste as regular pumpkin pie, and ...
On a lightly floured surface, roll out one round of pie dough to 1/8" thick. Using 2 1/2" cutter, cut out 12 rounds. Press rounds into cups of a mini 24-cup muffin tin, making sure dough is tucked ...
Drummond made the shortcut mini pecan pie recipe during an episode of The Pioneer Woman as part of a sack lunch she delivered to the hard workers fixing fences on the ranch. “I would never dream of ...
When you’re craving cherry pie but don’t want to deal with a whole pie pan, these cherry pie cookies are perfect! Made with just four ingredients – store-bought pie crust, cherry pie filling, an egg, ...
Instead of worrying about all the expert tips for making perfect pie dough, why not take a much-needed shortcut and transform one store-bought staple into cute, individual pie crusts? While most of us ...
What is a hot water crust and when should you use it versus a traditional pie crust? Here's everything you need to know about ...