Puréed soups cry out for embellishment. We favor heavy cream, whipped or not; sour cream; snipped chives or minced scallions; ...

Generally speaking, I'm a chunky chicken soup kind of person. I like the hearty, stick-to-the-ribs quality of a good rough-hewn soup, and the contrast of textures and flavors of the broth and hunks of ...

Blending beans and vegetables to create a creamy soup became a “thing” for me several years ago when I was seeking a creamless way to add richness to a simple puree of broccoli soup. I reached for a ...

We’re still firmly planted in soup season, and if you’re loving your pureed soups this year, then you need to check out this handy gadget from Philips that is Food Network-approved. This portable ...

This collection of vegetable soup recipes includes a rainbow of options, from red tomato-based Miso-Roasted Vegetable Soup to ...

Canal House's founders have a recipe for minty pea soup with ham that stays simple and gets its big flavor from easy toppings ...

Add Yahoo as a preferred source to see more of our stories on Google. hands enclosing a bowl of pumpkin soup - Elena Eryomenko/Shutterstock Pumpkins are certainly a seasonal squash, inspiring a craze ...

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