You can make delicious, melt-in-your-mouth pot roast in half the time it would take your slow cooker with this quick and easy ...

Warm it up. Martha's prime rib recipe, like most, recommends that you leave the roast at room temperature for at least two hours before cooking to help the meat cook more evenly. Place the oven rack ...

"Leaner cuts of beef are best for the slow cooker or Crock Pot. The long, slow cooking method helps the connective tissue and ...

Roasted carrots can make a tasty addition to a variety of dishes, and one popular cook has shared his "banging" method for ...

We tapped several experts to identify the biggest mistakes people make when cooking roast beef so your meat turns out ...

If you’re wondering what to serve for a holiday dinner, you can’t go wrong with a classic roast. Roasts are impressive on the table and serve a crowd easily with a minimum of fuss. Even if you’re ...

A pot roast is comfort food at its finest — it tastes luxurious and is hearty enough to warm anyone up. Cooking a roast in a slow cooker eliminates most of the hard work when preparing this meal, but ...

Chefs share the chain restaurants that get pot roast right, with tender beef, rich gravy, and classic comfort sides.